Matcha recipe

Vanilla and white chocolate matcha latte

Ingredients

- 1 SERVING OF MATCHA (ABOUT 1 TSP)

- 2 DL VANILLA-FLAVOURED OAT MILK (OR ANOTHER MILK)
- A DASH OF HOT WATER
- 2 SQUARES OF WHITE CHOCOLATE

1. In a bowl, mix the matcha with a dash of hot water using a bamboo or electric whisk

2. Put the white chocolate in a mug

3. Heat the milk and pour half of it into the mug, then stir with a spoon while the chocolate melts

4. Pour the matcha mixture into the mug

5. Using an electric milk frother, froth the rest of the milk, then pour it into the mug

6. Enjoy!