Matcha recipe
Iced matcha
Ingredients (for 1 glass)
- 50 ml boiling water
- 1 tsp matcha tea
- 250 ml milk of your choice*
- Ice cubes
- Maple syrup to taste
Method
Fill a large glass with ice cubes. In a small bowl, mix the matcha and boiling water. Whisk until the matcha powder has completely dissolved. Pour the matcha over the ice. Add the milk, and maple syrup if you like. Stir and enjoy!
*We suggest soya or oat milk, for their flavour and creamy texture.
To make the recipe
An organic ceremonial matcha with no bitterness
Matcha, bowls, whisks and spoons: everything you need for your recipes, delivered free within 2 working days.
