Matcha recipe
Strawberry matcha
Ingredients
- 140 G STRAWBERRIES
- 150 ML MILK
- 50 ML WATER
- 1 TSP MATCHA
- ICE CUBES AS DESIRED
1. In a blender, blend the strawberries and milk
2. In a bowl, mix the matcha with hot (not boiling) water using a bamboo or electric whisk and let it cool a little
3. Put the ice cubes in a glass and pour the strawberry mixture over them
4. Gently pour the matcha mixture into the glass and let it rest: the matcha will slowly settle towards the bottom of the glass for a two-tone drink
5. Before drinking, you can stir very gently with a straw without mixing the 2 colours too much
Tip: if you prefer your drink sweet, you can add a little sugar, honey or maple syrup when blending the strawberries
To make the recipe
An organic ceremonial matcha with no bitterness
Matcha, bowls, whisks and spoons: everything you need for your recipes, delivered free within 2 working days.
