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Matcha recipe

Smoothie

INGREDIENTS (FOR 2 LARGE GLASSES):
- 3 CUPS OR 0.75 DL OF WATER
- 100 G SPINACH OR OTHER TENDER GREEN LEAVES
- 1 VERY RIPE BANANA
- 1 CUP (200 G) PEACHES OR OTHER FRUIT, FROZEN OR FRESH
- 1 CUP (200 G) STRAWBERRIES, RASPBERRIES OR BLUEBERRIES, FROZEN OR FRESH
- 1 TSP MATCHA GREEN TEA

  1. Start by blending the water and spinach into a very smooth liquid.

  2. Add the fruit and matcha powder and blend well for a perfectly creamy drink.

  3. Serve and enjoy.

*Tips for an even more filling smoothie:

Replace the water with frothy almond milk for a "smoothiecino"-style latte, or add avocado for healthy fats.

Use fresh, seasonal fruit rather than frozen for a version you'll love!

If it doesn't taste sweet enough, add your favourite sweetener (a date, a little honey, or the least refined stevia you can find).

grüner Matcha Smoothie

To make the recipe

An organic ceremonial matcha with no bitterness

Matcha, bowls, whisks and spoons: everything you need for your recipes, delivered free within 2 working days.

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